![IMG_0605 IMG_0605](https://bakingathome.com/wp-content/uploads/elementor/thumbs/IMG_0605-qraz5eqg3xw1l26gdtyjb3ocic7uqz4fljjxex1z4g.jpeg)
Prep Time: 25 Minutes
Cook Time: 17 min
Total Time: 42 minutes
Ingredients
Cupcakes
- 1 C. granulated sugar
- 2 Tbsp. lemon zest
- 1/2 C. sour cream
- 3/4 C. unsalted butter, melted
- 2 eggs
- 1/4 C. whole milk
- 1/4 C. lemon juice
- 1 2/3 C. all-purpose flour
- 1/4 tsp. salt
- 1 1/2 tsp. Clabber Girl® Baking Powder
- 1/4 tsp. Clabber Girl® Baking Soda
Buttercream
- 1 C. butter
- 1/4 tsp. salt
- 2 Tbsp. lemon zest
- 1/4 C. lemon juice
- 4 1/2 C. powdered sugar