![ctc-cookies-2 ctc-cookies-2](https://bakingathome.com/wp-content/uploads/elementor/thumbs/ctc-cookies-2-scaled-e1648572080889-qraz5foaarxbwo538cd5vlft3q37yo85xo7ew70ky8.jpg)
Prep Time: 15 Minutes
Cook Time: 13 minutes
Total Time: 28 minutes
Yield: 20
Ingredients
- 1 ¾ C. + 2 Tbsp. all-purpose flour
- 1 ½ tsp. Clabber Girl ® Baking Soda
- ½ tsp. salt
- 3 oz. tahini paste (approx. 1/3 C.)
- 1/3 C. Crisco® All-Vegetable Shortening
- ½ C. + 2 Tbsp. Cinnamon Toast Crunch™ Cinnamon Spread
- ¾ C. brown sugar
- ¾ C. granulated sugar
- 2 eggs
- ¾ tsp. Spice Islands® Pure Vanilla Extract
- ¼ C. Cinnamon Toast Crunch™ Cinnadust