Appetizers & Entrees

Old Fashioned Down Home Potato Soup

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Prep Time: 25 Minutes

Total Time: 1 Hour 10 Minutes

Yield: 6-8 Servings

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Ingredients

  • 4 large baking potatoes
  • 1 large onion
  • 2 scallions
  • 4 Tbsp. butter
  • 2 C. chicken broth
  • 1 C. water
  • 2 C. milk
  • 1/2 tsp. salt
  • 1/4 C. Clabber Girl® Corn Starch mixed with 1/2 C. cold water
  • Garnish: optional, shredded cheeses, chopped scallions, croutons, bacon bits

Directions

  1. Peel and dice baking potatoes into small, bite-size pieces and place in a three quart saucepan. Chop onion and scallions and then add to potatoes. Put butter on top of mixture, add chicken broth and water.
  2. Bring to a boil, and turn heat down to simmer. Add a little more water if needed to cover potatoes. Cover pan with a lid and simmer until potatoes are tender, about 45 minutes.
  3. Add milk and salt, bringing to boil once again; add cornstarch mixture and simmer for about 30 minutes.
  4. Serve hot, with biscuits and assortment of desired garnishes. Serves 6-8 people.

Old Fashioned Down Home Potato Soup

rpic_20170703201910_lg

Prep Time: 25 Minutes

Total Time: 1 Hour 10 Minutes

Yield: 6-8 Servings

Ingredients

  • 4 large baking potatoes
  • 1 large onion
  • 2 scallions
  • 4 Tbsp. butter
  • 2 C. chicken broth
  • 1 C. water
  • 2 C. milk
  • 1/2 tsp. salt
  • 1/4 C. Clabber Girl® Corn Starch mixed with 1/2 C. cold water
  • Garnish: optional, shredded cheeses, chopped scallions, croutons, bacon bits

Directions

  1. Peel and dice baking potatoes into small, bite-size pieces and place in a three quart saucepan. Chop onion and scallions and then add to potatoes. Put butter on top of mixture, add chicken broth and water.
  2. Bring to a boil, and turn heat down to simmer. Add a little more water if needed to cover potatoes. Cover pan with a lid and simmer until potatoes are tender, about 45 minutes.
  3. Add milk and salt, bringing to boil once again; add cornstarch mixture and simmer for about 30 minutes.
  4. Serve hot, with biscuits and assortment of desired garnishes. Serves 6-8 people.

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