![rpic_20170522202627_lg rpic_20170522202627_lg](https://bakingathome.com/wp-content/uploads/elementor/thumbs/rpic_20170522202627_lg-qraz5gm4hlym8a3q2ursg379p3yl6dbw9suwdgz6s0.jpg)
Prep Time: 15 Minutes
Total Time: 18 Minutes
Ingredients
- 2 eggs
- 3/4 C. flour
- 1/2 C. shredded cheese
- salt and pepper to taste
- 1 tsp. Rumford® Baking Powder
- 1/2 C. milk
- Crisco® Pure Vegetable Oil, for frying
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