Pancakes & Waffles

Spinach Chive Pancakes

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Prep Time: 15 Minutes

Total Time: 19 Minutes

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Ingredients

  • 2 C. all-purpose flour
  • 1/3 C. granulated sugar
  • 1 1/2 tsp. Clabber Girl® Baking Powder
  • 1 1/2 tsp. Clabber Girl® Baking Soda
  • 1/2 tsp. salt
  • 2 eggs, beaten
  • 2 C. buttermilk
  • 2 Tbsp. butter, melted
  • 12 oz. spinach, chopped
  • 2 Tbsp. chives, minced
  • 1/4 C. Asiago cheese

Directions

  1. In a large bowl, combine flour, sugar, baking powder, baking soda and salt; set aside.
  2. In a medium sized bowl, combine eggs, buttermilk and butter and whisk until smooth.
  3. Flip pancakes after bubbles appear in the batter (about 3 minutes) or when the pancake is golden brown.
  4. Cook the other side for about 2 minutes.
  5. Pancakes are done when golden brown on both sides.

Watch our video on how to make these pancakes!

Spinach Chive Pancakes

rpic_20170707145732_lg

Prep Time: 15 Minutes

Total Time: 19 Minutes

Ingredients

  • 2 C. all-purpose flour
  • 1/3 C. granulated sugar
  • 1 1/2 tsp. Clabber Girl® Baking Powder
  • 1 1/2 tsp. Clabber Girl® Baking Soda
  • 1/2 tsp. salt
  • 2 eggs, beaten
  • 2 C. buttermilk
  • 2 Tbsp. butter, melted
  • 12 oz. spinach, chopped
  • 2 Tbsp. chives, minced
  • 1/4 C. Asiago cheese

Directions

  1. In a large bowl, combine flour, sugar, baking powder, baking soda and salt; set aside.
  2. In a medium sized bowl, combine eggs, buttermilk and butter and whisk until smooth.
  3. Flip pancakes after bubbles appear in the batter (about 3 minutes) or when the pancake is golden brown.
  4. Cook the other side for about 2 minutes.
  5. Pancakes are done when golden brown on both sides.

Watch our video on how to make these pancakes!

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