![rpic_20170419142315_lg rpic_20170419142315_lg](https://bakingathome.com/wp-content/uploads/elementor/thumbs/rpic_20170419142315_lg-qraz5foaarxbwo538cd5vlft3q37yo85xo7ew70ky8.jpg)
Cook Time: 1 Hour 10 Minutes
Ingredients
- 1 Tbsp. Clabber Girl® Corn Starch
- 1 1/2 tsp. Spice Islands® Pure Vanilla Extract
- 1 unbaked pie shell
- 1 3/4 C. granulated sugar
- 1/4 C. dark corn syrup
- 1/4 C. unsalted butter
- 1 Tbsp. cold water
- 4 eggs
- 1/2 tsp. salt
- 1 1/2 C. chopped pecans