Bars & Brownies

Key Lime Bars

rpic_20170612185943_lg

Prep Time: 20 Minutes

Total Time: 1 Hour 5 Minutes

Yield: 24 bars

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Ingredients

  • 2 1/4 C. all-purpose flour, divided
  • 1/2 C. powdered sugar, plus additional for garnish
  • 1 C. melted butter
  • 4 beaten eggs
  • 2 C. granulated sugar
  • 1/3 C. Key lime juice
  • 1/2 tsp. Clabber Girl® Baking Powder

Directions

  1. Preheat oven to 350° F. Combine 2 C. flour, 1/2 C. powdered sugar, and butter, mixing well. Press mixture into a 13 X 9-inch baking dish. Bake at 350° F for 20 minutes.
  2. In a medium mixing bowl combine eggs, sugar, and Key lime juice beating well. Sift together 1/4 C. flour and baking powder. Stir into egg mixture. Pour over baked crust. Bake at 350° F. for 22 to 25 minutes, until lightly browned, and set. To garnish, sprinkle bars with powdered sugar, if desired.
  3. Yields 2 dozen bars.

Key Lime Bars

rpic_20170612185943_lg

Prep Time: 20 Minutes

Total Time: 1 Hour 5 Minutes

Yield: 24 bars

Ingredients

  • 2 1/4 C. all-purpose flour, divided
  • 1/2 C. powdered sugar, plus additional for garnish
  • 1 C. melted butter
  • 4 beaten eggs
  • 2 C. granulated sugar
  • 1/3 C. Key lime juice
  • 1/2 tsp. Clabber Girl® Baking Powder

Directions

  1. Preheat oven to 350° F. Combine 2 C. flour, 1/2 C. powdered sugar, and butter, mixing well. Press mixture into a 13 X 9-inch baking dish. Bake at 350° F for 20 minutes.
  2. In a medium mixing bowl combine eggs, sugar, and Key lime juice beating well. Sift together 1/4 C. flour and baking powder. Stir into egg mixture. Pour over baked crust. Bake at 350° F. for 22 to 25 minutes, until lightly browned, and set. To garnish, sprinkle bars with powdered sugar, if desired.
  3. Yields 2 dozen bars.

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