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Frostings & Toppings

Fluffy White Icing

fluffy-white-icing

Cook Time: N/A

Yield: 2 1/2 cups Servings

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fluffy-white-icing

Ingredients

  • 1/2 C. Crisco® All-Vegetable Shortening
  • 1 tsp. Spice Islands® Pure Vanilla Extract
  • 1/4 tsp. salt
  • 1 (1 lb.) box powdered sugar
  • 4 to 6 Tbsp. half-and-half or whole milk

Directions

  1. BEAT shortening, vanilla and salt in large bowl with mixer on high speed until fluffy.
  2. ADD powdered sugar. Beat on low speed, gradually adding 1/4 C. half-and-half, until blended.
  3. BEAT with stand mixer on medium speed 3 minutes or with hand mixer on high speed 5 minutes, until light and fluffy. If icing seems too stiff, gradually beat in additional half-and-half, 1 Tbsp. at a time, until icing reaches desired consistency.
  4. For Pure White Fluffy Icing: Substitute 1 tsp. clear vanilla flavoring for regular vanilla extract.

Fluffy White Icing

fluffy-white-icing

Cook Time: N/A

Yield: 2 1/2 cups Servings

Ingredients

  • 1/2 C. Crisco® All-Vegetable Shortening
  • 1 tsp. Spice Islands® Pure Vanilla Extract
  • 1/4 tsp. salt
  • 1 (1 lb.) box powdered sugar
  • 4 to 6 Tbsp. half-and-half or whole milk

Directions

  1. BEAT shortening, vanilla and salt in large bowl with mixer on high speed until fluffy.
  2. ADD powdered sugar. Beat on low speed, gradually adding 1/4 C. half-and-half, until blended.
  3. BEAT with stand mixer on medium speed 3 minutes or with hand mixer on high speed 5 minutes, until light and fluffy. If icing seems too stiff, gradually beat in additional half-and-half, 1 Tbsp. at a time, until icing reaches desired consistency.
  4. For Pure White Fluffy Icing: Substitute 1 tsp. clear vanilla flavoring for regular vanilla extract.

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