Prep Time: 25 Minutes
Total Time: 1 Hour
Ingredients
Chocolate Cake:
- 2 C. all-purpose flour
- 1 ¾ C. sugar
- 1 tsp. Clabber Girl® Baking Powder
- 1 tsp. Clabber Girl® Baking Soda
- ¼ tsp. salt
- 1 ⅓ C. buttermilk or sour milk
- ½ C. softened butter
- 1 tsp. Spice Islands® Pure Vanilla Extract
- 2 eggs
- 3 oz. squares bittersweet chocolate, melted and cooled
Chocolate Sour Cream Frosting:
- 1 ½ C. semisweet chocolate pieces
- 3 Tbsp. butter or margarine
- ½ C. dairy sour cream
- 1 tsp. Spice Islands® Pure Vanilla Extract
- 3 ½ C. powdered sugar, sifted
Garnish:
- Chocolate curls and triangles