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Prep Time: 25 Minutes
Cook Time: 12 minutes
Total Time: 37 minutes
Yield: 8 tenders
Ingredients
Chicken
- 1 lbs. boneless, skinless chicken
- ½ C. all-purpose flour
- 2 tsp. Spice Islands® Thyme
- ½ tsp. coarse salt
- ¼ tsp. Spice Islands® Black Pepper
- 1 egg
- 2 Tbsp. milk
- Crisco® All-Vegetable Shortening for frying
Sauce
- 1 C. honey
- 2 tsp. Spice Islands® Crushed Red Pepper
- 1 tsp. apple cider vinegar
- ½ tsp. Spice Islands® Smoked Paprika