Recipes Search-Header
Recipes Search-Header
Cakes & Cupcakes

Angel Food Cake

rpic_20170417175407_lg

Prep Time: 25 Minutes

Total Time: 1 Hour 40 Minutes

Rating:
Click to rate this recipe!
Share:
rpic_20170417175407_lg

Ingredients

  • 1 C. sugar, divided
  • 1 tsp. Rumford® Baking Powder
  • 1 C. cake flour
  • 1 C. egg whites 6-7 eggs
  • 1 tsp. Spice Islands® Cream of Tartar
  • 1/2 tsp. salt
  • 1 tsp. Spice Islands® Pure Vanilla Extract

Directions

  1. Preheat oven to 300° F.
  2. Sift ¼ c. of sugar, baking powder, and flour together three times. Beat egg whites, cream of tartar, salt and vanilla extract until frothy. Add remaining ¾ c. of sugar, then continue beating until stiff peaks form, but not dry.
  3. Fold in the flour mixture, about 3 or 4 Tbsp. at a time until all has been added. Pour into ungreased angel food cake pan and bake for 1 hour and 15 minutes.
  4. Invert pan on wire cake rack until cool. Leave plain, serve with fresh fruit or frost with your favorite frosting.

Angel Food Cake

rpic_20170417175407_lg

Prep Time: 25 Minutes

Total Time: 1 Hour 40 Minutes

Ingredients

  • 1 C. sugar, divided
  • 1 tsp. Rumford® Baking Powder
  • 1 C. cake flour
  • 1 C. egg whites 6-7 eggs
  • 1 tsp. Spice Islands® Cream of Tartar
  • 1/2 tsp. salt
  • 1 tsp. Spice Islands® Pure Vanilla Extract

Directions

  1. Preheat oven to 300° F.
  2. Sift ¼ c. of sugar, baking powder, and flour together three times. Beat egg whites, cream of tartar, salt and vanilla extract until frothy. Add remaining ¾ c. of sugar, then continue beating until stiff peaks form, but not dry.
  3. Fold in the flour mixture, about 3 or 4 Tbsp. at a time until all has been added. Pour into ungreased angel food cake pan and bake for 1 hour and 15 minutes.
  4. Invert pan on wire cake rack until cool. Leave plain, serve with fresh fruit or frost with your favorite frosting.

Popular Recipes

Here are other baking recipes we think you might like to try.