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Perfectly Easy Mini Chocolate Chip Cookies

Perfectly-Easy-Mini-Chocolate-Chip-Cookies-Full

Total Time: 9 Minutes

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Ingredients

  • 3 Tbsp. all-purpose flour
  • 1/2 Tbsp. sugar
  • 2 tsp. softened butter
  • 1/8 tsp. Clabber Girl® Baking Powder
  • 2 tsp. water
  • 4 tsp. mini chocolate chips

Directions

  1. Preheat oven to 350°F.
  2. Mix flour, sugar, butter, and baking powder with a fork in a small bowl. Add water and mini chocolate chips. Mix thoroughly with fork or fingers. Measure 1/2 tsp. of dough and roll into a small ball. Place ball of dough onto a greased pan. Place 6-8 dough balls on the pan. Press each down slightly with finger to ensure it is below the edge of the pan.
  3. Bake for 9 minutes. Do not over bake. Cookies should not be brown on top.
  4. Let cool for 5 minutes.
  5. Repeat the process to use the remaining dough.
  6. Yields approximately 15 mini cookies.

Perfectly Easy Mini Chocolate Chip Cookies

Perfectly-Easy-Mini-Chocolate-Chip-Cookies-Full

Total Time: 9 Minutes

Ingredients

  • 3 Tbsp. all-purpose flour
  • 1/2 Tbsp. sugar
  • 2 tsp. softened butter
  • 1/8 tsp. Clabber Girl® Baking Powder
  • 2 tsp. water
  • 4 tsp. mini chocolate chips

Directions

  1. Preheat oven to 350°F.
  2. Mix flour, sugar, butter, and baking powder with a fork in a small bowl. Add water and mini chocolate chips. Mix thoroughly with fork or fingers. Measure 1/2 tsp. of dough and roll into a small ball. Place ball of dough onto a greased pan. Place 6-8 dough balls on the pan. Press each down slightly with finger to ensure it is below the edge of the pan.
  3. Bake for 9 minutes. Do not over bake. Cookies should not be brown on top.
  4. Let cool for 5 minutes.
  5. Repeat the process to use the remaining dough.
  6. Yields approximately 15 mini cookies.

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