
Cook Time: 2 Minutes
Total Time: 5 Minutes
Yield: 1 Serving
Ingredients
1 whole egg
3 Tbsps. brown sugar
2 Tbsps. all-purpose flour
3 Tbsps. McCann’s® Rolled Irish Oats
½ tsp. Clabber Girl® Baking Powder
¼ tsp. salt
1 Tbsp. butter, melted
¼ tsp. Spice Islands® Pure Vanilla Extract
4 Tbsps. chocolate chips
Optional: 1 Tbsp. peanut butter
Optional toppings for decoration: Back To Nature® Classic Creme Cookies, Dec A Cake® Rainbow Sprinkles