Prep Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes
Yield: 4 dozen
Ingredients
- 3/4 C. Crisco® All-Vegetable Shortening
- 1 C. light brown sugar, packed
- 1 egg
- 1/4 C. Grandma’s® Molasses
- 2 1/4 C. all-purpose flour
- 2 tsp. Clabber Girl® Baking Soda
- 1/4 tsp. salt
- 1/2 tsp. Spice Islands® Ground Cloves
- 1 tsp. Spice Islands® Ground Saigon Cinnamon
- 1 tsp. Spice Islands® Ground Ginger
- Granulated sugar for rolling (about 1/2 cup)