Search
Search
Candy

Chocolate Dipped Strawberry Yogurt Bites Recipe

DSC_3862

Prep Time: 1 hour 50 minutes

Cook Time: n/a

Total Time: 1 hour 50 minutes

Yield: 18 bites

Rating:
Click to rate this recipe!
[Total: 0 Average: 0]
Share:
DSC_3862

Ingredients

  • 2 C. strawberries, chopped (or other fruit)
  • 1 C. vanilla Greek yogurt
  • 2 C. dark chocolate chips
  • 2 Tbsp. Crisco® All-Vegetable Shortening
  • Sprinkles, flaked sea salt, and/or nuts, optional

Directions

  1. In a medium bowl, combine the chopped berries and yogurt, stir well.
  2. Scoop out mixture in about 2 Tbsp. portions and place on a parchment or waxed paper lined baking sheet.
  3. Freeze for 1 hour.
  4. In a large glass measuring cup or a glass microwave safe bowl, add the chocolate and the shortening.
  5. Microwave in 30 second increments, stirring well each time, until melted and smooth.
  6. Remove strawberry bites from the freezer.
  7. Using a fork, dip each one in the chocolate, shaking off any excess chocolate.
  8. Place on the lined baking sheet and immediately add sprinkles, sea salt or nuts, if using.
  9. Repeat with the remaining bites.
  10. Place sheet back in the freezer for 10 minutes.
  11. Enjoy frozen or allow to set at room temperature for 15 minutes for a softer bite.

Chocolate Dipped Strawberry Yogurt Bites Recipe

DSC_3862

Prep Time: 1 hour 50 minutes

Cook Time: n/a

Total Time: 1 hour 50 minutes

Yield: 18 bites

Ingredients

  • 2 C. strawberries, chopped (or other fruit)
  • 1 C. vanilla Greek yogurt
  • 2 C. dark chocolate chips
  • 2 Tbsp. Crisco® All-Vegetable Shortening
  • Sprinkles, flaked sea salt, and/or nuts, optional

Directions

  1. In a medium bowl, combine the chopped berries and yogurt, stir well.
  2. Scoop out mixture in about 2 Tbsp. portions and place on a parchment or waxed paper lined baking sheet.
  3. Freeze for 1 hour.
  4. In a large glass measuring cup or a glass microwave safe bowl, add the chocolate and the shortening.
  5. Microwave in 30 second increments, stirring well each time, until melted and smooth.
  6. Remove strawberry bites from the freezer.
  7. Using a fork, dip each one in the chocolate, shaking off any excess chocolate.
  8. Place on the lined baking sheet and immediately add sprinkles, sea salt or nuts, if using.
  9. Repeat with the remaining bites.
  10. Place sheet back in the freezer for 10 minutes.
  11. Enjoy frozen or allow to set at room temperature for 15 minutes for a softer bite.

Popular Recipes

Here are other baking recipes we think you might like to try.