![baked-pork-chops-with-yams-and-apples baked-pork-chops-with-yams-and-apples](https://bakingathome.com/wp-content/uploads/elementor/thumbs/baked-pork-chops-with-yams-and-apples-qraz5eqg3xw1l26gdtyjb3ocic7uqz4fljjxex1z4g.png)
Cook Time: 35 Min
Yield: 4 Servings
Ingredients
- 1/2 C. Maple Grove Farms® Pure Maple Syrup
- 1 tsp. minced garlic
- OR or 1 small garlic clove, peeled and minced
- 1/2 tsp. Spice Islands® Ground Ginger
- 1/2 tsp. salt
- 1/2 Tbsp. freshly ground black pepper
- 1/4 tsp. Spice Islands® Ground Saigon Cinnamon
- 1 C. chicken stock or broth
- 2 Tbsp. Crisco® Pure Vegetable Oil
- 4 boneless loin pork chops
- 3 medium yams or sweet potatoes
- 2 Granny Smith apples
- Parsley for garnish